We specialize in classic East Coast style pizza: big, thin slices of pizza that are hand-crafted by chefs specifically for you. CVLT is a farm-to-crust pizza place. The meats, cheeses and all the veggies come from local, hard working farmers. Supporting CVLT is supporting West Michigan.
Certain items may not be available at all times because we believe in following the seasons with our diets. If you are someone that understands that eating fresh tomatoes in January should definitely not be considered the norm, then this is your pizza place! This menu is seasonal, therefore small; don't forget that where our expertise truly shines is on our chalkboard menu, which is always changing.
So call for takeout or stop in and let us help you create exactly the pizza you are craving!
TUE - SAT / 11 AM - 9 PM
MON & SUN / CLOSED
10 Jefferson Ave. Downtown Grand Rapids, MI 49503